SAFFRON is derived from the stigmas of the saffron crocus flower only can grow and be harvested in special weather. Each flower has three tiny, threadlike stigmas in the centre. These must be removed by hand and so carefully toasted to dry. To have one pound of saffron, more than 80,000 crocus flowers must be grown, cared for, hand-harvested and processed; that’s why it costs these much.
SAFFRON 1 GR
Natural Moreish’s saffron is 100% pure – no additives or preservatives, no artificial colour or fragrance
Glitters of the sun’s rays stand out right away from the colour, and the taste is so distinct and delicious that nothing else matches.
It’s wonderfully magical, and the colour and aroma come from heaven.
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